Snacks
house-made parker house rolls 4.00
whipped honey butter | flaked sea salt (V)
wood-grilled oysters (1/2 dozen) 18.00
chorizo butter | green onion emulsion
ham & melon 11.00
bentons cured country ham | local grilled melon | mint & balsamic marinade
Apps
lobster roll sliders 19.00
fried bao buns | brown butter mayo | lobster foam | burnt lemons
blackened green beans 12.00
local green/yellow beans | green goddess dressing | toasted almond gremolata (V)
steamed duck wontons 12.00
hot and sour broth | toasted sesame | scallions | radish | shaved mushrooms
grilled korean short ribs 14.00
marinated bone-in short ribs | cucumber salad | sticky rice | asian bbq sauce
pierogies 12.00
farmer cheese & potato filling | caramelized onions | sour cream | fried leeks (V)
steak & broccolini empanadas 14.00
shaved hangar | chimichurri | smoked mozzarella | red pepper aioli
heirloom tomato salad 13.00
smoked stracciatella | saratoga olive oil | aged balsamic | basil pesto (V)
Entrees
brick oven swordfish 31.00
hazelnut romesco | swiss chard | blistered tomatoes | couscous salad | citrus butter
pan-seared gnocchi 24.00
creamed spinach | local mushrooms | roasted tomatoes | red fox cheddar | bread crumbs (V)
wood-grilled hangar steak 30.00
grilled broccolini | jalapeno/cheddar bechamel | charred tomato salsa | chimichurri
house ricotta tortelloni 28.00
rosemary chicken meatballs | roasted creamed corn | saffron nage | zucchini | shaved pecorino
caribbean jerk chicken 28.00
grilled half chicken | smashed sweet potato | caramelized yogurt | pineapple salsa
shrimp kabob 27.00
smoked mozzarella grits | zucchini | heirloom tomatoes | green onion emulsion | pesto rosso
grilled bone-in rib eye (20oz) 54.00
rosemary marble potatoes | roasted garlic butter | blueberry demi
wagyu burger 19.00
tomato jam | smoked cheddar | roasted shallot aioli | potato roll | house-cut french fries
kobe flat iron steak (10 oz) 60.00
blistered shishito peppers | yuzu hollandaise | fried wonton strips