Snacks
house-made parker house rolls 5.00
whipped honey butter, flaked sea salt (v)
wood-grilled oysters (1/2 dozen) 21.00
beach plum, chorizo butter, green onion emulsion
fried chicken deviled eggs 10.00
gravy filling, dill pickle relish, hot honey
korean fried cauliflower 14.00
chili garlic glaze, sesame seeds, smoked blue cheese dressing (v)
Apps
paella arancini 16.00
bomba rice, scallop & shrimp sofrito, pickled red onions, shaved manchego, chorizo-paprika sauce
salmon & crab fritters 17.00
creamed spinach, roasted poblanos, tomato veloute, parker house crostini
grilled korean short ribs 24.00
ramen noodle salad, burnt citrus tahini dressing, gochujang bbq sauce, sesame seeds
pierogies 14.00
farmer cheese & potato filling, caramelized onions, sour cream, fried leeks (v)
coal-roasted beets 15.00
pistachio butter, black garlic vinaigrette, burrata, fried kale chips, chile sea salt (v)
parmesan-crusted brussels sprouts 15.00
pancetta, everything bagel seasoning, lemon & peppercorn ranch
loaded potato pave 17.00
duck confit, cheddar cheese curds, plum wine mustard gravy, fig jam
Entrees
wood-grilled hanger steak 34.00
citrus marinade, roasted fingerlings, charred tomato salsa, red wine demi
wood-grilled 8oz filet mignon 64.00
grilled broccolini, truffled brandy peppercorn sauce
pan-seared faroe island salmon 36.00
spinach & red potato hash, burnt citrus butter, beurre rouge, fried capers
lobster caramelle pasta 34.00
ricotta, mascarpone, citrus dashi butter, fava beans, pine nuts, arugula, truffled balsamic
grilled bone-in pork chop 35.00
creamy goat cheese & herbed polenta, glazed carrots, black garlic molasses
wagyu burger 21.00
tomato jam, smoked cheddar, roasted shallot aioli, brioche bun, house-cut french fries
caribbean jerk chicken 29.00
grilled half chicken, toasted almond & chermoula couscous, pineapple salsa, caramelized yogurt
shrimp & grits 32.00
smoked gouda grits, chorizo butter, zucchini & corn chow chow, fried leeks
wood-grilled 18oz bone-in ribeye 68.00
bone marrow mac & cheese skillet, roasted garlic butter