Snacks
house-made parker house rolls 4.00
whipped honey butter | flaked sea salt (V)
wood-grilled oysters (1/2 dozen) 21.00
chorizo butter | green onion emulsion
shrimp po' boy deviled eggs 10.00
pimento filling, roasted tomato, remoulade
roasted eggplant dip $13
olive tapenade, harissa oil, crispy chickpea dukkah, fried naan (v)
Apps
empanadas $15
red corn masa, steak, broccolini, & fontina cheese filling, pickled onions, chipotle aioli, chimichurri
salt-roasted beets $14
smoked goat cheese, blood orange/walnut emulsion, pickled golden raisins, pumpkin seeds (v)
patatas braves $16
fried pave potato, saffron aioli, spicy tomato puree, chorizo, manchego cheese (v)
pierogies 14.00
farmer cheese & potato filling | caramelized onions | sour cream | fried leeks (v)
spinach & ricotta dumplings 16.00
cacio e pepe butter sauce, parmigiano reggiano, saratoga olive oil, fresh black truffles (v)
Entrees
wood-grilled hanger steak 32.00
citrus marinade | sausage & leek hash | charred tomato salsa | red wine demi
vegetable bolognese 25.00
eggplant, mushrooms, red bell peppers, ricotta cavatelli, pistachio, basil pesto, parmigiano reggiano (v)
pan seared trout 30
collared green ratatouille, potato crisp, bacon, salsa amarillo
duck fat confit pork chop 35.00
braised red cabbage, smoked apple sauce, fried tomatillos, smoked jus glaze, charred cherry pepper relish
wagyu burger 21.00
tomato jam | smoked cheddar | roasted shallot aioli | brioche bun | house-cut french fries
caribbean jerk chicken 28.00
grilled half chicken, mashed sweet potato, pineapple salsa, caramelized yogurt
miso braised veal short ribs 30.00
ramen noodles, crispy leeks, grilled bok choy, szechuan hoisin glaze
shrimp & grits 32.00
smoked gouda grits, house-smoked bacon, chorizo butter, zucchini & corn chow chow, fried tomatillos
prime NY strip 64.00
foie gras mac & cheese | $64